Search results for "performance [neural network]"

showing 10 items of 1173 documents

Geomeasure: GIS and Scripting for Measuring Morphometric Variability

2019

This paper presents Geomeasure, a methodological tool developed to recover typometric information with a twofold objective. First, to speed up the process of gathering data by automatizing the way in which it is recovered. Second, it adds higher accuracy and the possibility of re-measuring archeological items without further directly interacting with the piece. Based on a combination of R scripting with GIS features, Geomeasure is at the time able to automatically gather 125–130 typometric variables per archaeological item, with the only input of vectorized photographs. It can be used as a reliable methodological aid to extract detailed information on patterns and trends of shape variabilit…

010506 paleontologyArcheologySpeedup060102 archaeologyComputer scienceProcess (computing)R Programming LanguageSample (statistics)06 humanities and the artscomputer.software_genre01 natural sciencesPerformance resultsScripting languageAnthropology0601 history and archaeologyData miningcomputer0105 earth and related environmental sciencesLithic Technology
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Production of rosmarinic acid and salvianolic acid B from callus culture of Salvia miltiorrhiza with cytotoxicity towards acute lymphoblastic leukemi…

2016

Salvia miltiorrhiza (SM) Bunge is one of the widely-used Chinese medicinal herbs. In this study, the chemical constituents and anticancer potential of SM stems and leaves were examined with those of respective callus cultures. The callus culture for stem and leaf explants was initiated in modified Murashige and Skoog (MS) medium. Active constituents of respective extracts were analyzed by high performance liquid chromatography coupled with DAD and MS (HPLC-DAD-MS). Rosmarinic acid (RA) and salvianolic acid B (Sal B) were determined to be the main phenolic compounds. Quantitative analyses revealed that callus stem extracts produced higher amount of RA and Sal B (stem RA: 1.27±0.38%; stem Sal…

0106 biological sciences0301 basic medicineSalvia miltiorrhizaBiology01 natural sciencesHigh-performance liquid chromatographySalvia miltiorrhizaDepsidesAnalytical Chemistry03 medical and health scienceschemistry.chemical_compoundCytotoxicityIC50Chromatography High Pressure LiquidBenzofuransTraditional medicinePlant ExtractsRosmarinic acidfungifood and beveragesGeneral MedicinePrecursor Cell Lymphoblastic Leukemia-LymphomaIn vitroPlant Leaves030104 developmental biologyBiochemistrychemistryCinnamatesCallus010606 plant biology & botanyFood ScienceExplant cultureDrugs Chinese HerbalFood chemistry
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Thermal variability during ectotherm egg incubation: A synthesis and framework.

2020

Natural populations of ectothermic oviparous vertebrates typically experience thermal variability in their incubation environment. Yet an overwhelming number of laboratory studies incubate animals under constant thermal conditions that cannot capture natural thermal variability. Here, we systematically searched for studies that incubated eggs of ectothermic vertebrates, including both fishes and herpetofauna, under thermally variable regimes. We ultimately developed a compendium of 66 studies that used thermally variable conditions for egg incubation. In this review, we qualitatively discuss key findings from literature in the compendium, including the phenotypic effects resulting from diff…

0106 biological sciences0301 basic medicineThermotoleranceFuture studiesPhysiologyFishesZoologyReptilesBiologyPerformance theory010603 evolutionary biology01 natural sciencesAmphibians03 medical and health sciences030104 developmental biologyEctothermGeneticsAnimalsAnimal Science and ZoologyOviparityMolecular BiologyIncubationEcology Evolution Behavior and SystematicsEgg incubationOvumJournal of experimental zoology. Part A, Ecological and integrative physiologyREFERENCES
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Anti-Bacterial Activity and Online HPLC-DPPH Based Antiradical Kinetics of Medicinal Plant Extracts of High Relevance for Cosmetics Production

2018

The present study provides an assessment of extracts of six medicinal plants for their applicability in cosmetic formulations aimed at anti-UV protection and anti-acne treatment. Ethanol extracts of Chelidonium majus L., Myrtus communis L., Hamamelis virginiana L., Juniperus communis L., Alchemilla vulgaris and Ilex paraguariensis are analysed for the phytochemical content, antimicrobial activity, antiradical activity and antiradical kinetics. The phytochemical composition of the plants is investigated by LC-MS analysis and the most active antioxidants in plant extracts are determined by online HPLC-DPPH assay. The kinetic parameters of the antiradical reaction are determined both for the s…

0106 biological sciencesAntioxidantChromatographyChemistryDPPHMechanical Engineeringmedia_common.quotation_subjectmedicine.medical_treatmentKinetics04 agricultural and veterinary sciences040401 food science01 natural sciencesCosmeticsHigh-performance liquid chromatographychemistry.chemical_compound0404 agricultural biotechnologyMechanics of MaterialsmedicineGeneral Materials ScienceAnti bacterialAntibacterial activityHplc dad010606 plant biology & botanymedia_commonKey Engineering Materials
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Interspecific comparison of the performance of soaring migrants in relation to morphology, meteorological conditions and migration strategies.

2012

This is an open-access article distributed under the terms of the Creative Commons Attribution License.-- et al.

0106 biological sciencesAtmospheric PhenomenaAtmospheric ScienceBiologialcsh:MedicineComputingMilieux_LEGALASPECTSOFCOMPUTING01 natural sciences010605 ornithologyBehavioral EcologyOrnithologyAfrica NorthernZoologiaMeteorological conditionsMigration strategiesSpatial and Landscape EcologyZoologíaBiomechanicsAtmospheric Dynamicslcsh:ScienceMultidisciplinarybiologyEcologyAnimal BehaviorEcologyPhysicsFlight speedBird flightSeasonsResearch ArticleEagleMorphologyeducationBiophysics010603 evolutionary biologyAltitudeMeteorologybiology.animalAtmospheric StructuresAnimalsBiologyVultureMigratory performance of birdsGlobal wind patternsRaptorslcsh:RInterspecific competitionEarth Sciences1182 Biochemistry cell and molecular biologyAnimal Migrationlcsh:QPhysical geographyScale (map)Zoology
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Chromatographic separation and partial identification of glycosidically bound volatile components of fruit

1990

Abstract Synthetic monoterpenic and aromatic β- d -glucosides and β- d -rutinosides were separated by Fractogel TSK HW-40 S chromatography according to their molecular size and interactions occurring between the aglycone moiety and the gel matrix. Under these conditions terpenyl rutinosides were eluted before the homologous glucoside derivatives. In the two classes, monoglucosides and rutinosides, aromatic glycosidically bound components had lower retention times than the corresponding terpenyl components. The use of over-pressure layer chromatography (OPLC) allowed the separation of glucoside and rutinoside derivatives, and in these two classes aromatic and several monoterpene compounds we…

0106 biological sciencesChromatography[CHIM.ANAL] Chemical Sciences/Analytical chemistryElutionSilica gel010401 analytical chemistryOrganic ChemistryGeneral MedicineFractionation01 natural sciencesBiochemistryHigh-performance liquid chromatographyThin-layer chromatography0104 chemical sciencesAnalytical ChemistryGel permeation chromatographychemistry.chemical_compoundAglyconechemistry[CHIM.ANAL]Chemical Sciences/Analytical chemistryOrganic chemistryGas chromatographyComputingMilieux_MISCELLANEOUS010606 plant biology & botany
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Identification of Casein Phosphopeptides in β-casein and Commercial Hydrolysed Casein by Mass Spectrometry

2006

Casein phosphopeptides (CPPs) in commercial hydrolysed casein (CE90CPP) and in β-CN (β-CN) after simulated gastrointestinal digestion (gastric stage pepsin, pH =2, 37°C 2h) and intestinal stage (pancreatic-bile extract, pH =5.2, 37°C 2h) were sequenced by on-line reversed-phase high performance liquid chromatography coupled to electrospray ionisation tandem mass spectrometry (RP-HPLC-ESIMS/MS). In β-CN digest five peptides that contained four to five phosphate groups and the cluster sequence SpSpSpEE (residues 17-21) were identified. All CPPs with one exception β-CN(1-24)4P, had the protein fragment β-CN(1-25)4P, which is one of the main CPPs produced in vivo digestion of casein and the re…

0106 biological sciencesChromatographybiologyPhosphopeptideChemistryGeneral Chemical Engineering04 agricultural and veterinary sciencesMass spectrometryTandem mass spectrometry040401 food science01 natural sciencesHigh-performance liquid chromatographyIndustrial and Manufacturing Engineering0404 agricultural biotechnologyPepsinBiochemistry010608 biotechnologyCaseinbiology.proteinProtein FragmentDigestionFood ScienceFood Science and Technology International
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Wild

2021

Graphical abstract

0106 biological sciencesGermplasmPhytochemistryTPCC total phenolic contentElderberry flowerISSR inter-simple sequence repeatElderberry fruitIC50 the half maximal inhibitory concentrationBerrySambucus nigra01 natural sciencesArticleTFC total flavonoid contentDW dry weightSARS-CoV2 severe acute respiratory syndrome coronavirus 2Rutinchemistry.chemical_compoundBotanyELISA enzyme linked immunosorbent assayCultivarAntiviralComputingMethodologies_COMPUTERGRAPHICSGenetic diversityACE2 angiotensin converting enzyme 2biology010405 organic chemistryPVPP polyvinylpyrrolidoneSambucus nigra L.biology.organism_classification0104 chemical scienceschemistryHPLC high-performance liquid chromatographyTEAC trolox equivalent anti-radical capacityGene poolAgronomy and Crop Science010606 plant biology & botanyBinding domainIndustrial crops and products
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Effect of Sunlight Exposure on Anthocyanin and Non-Anthocyanin Phenolic Levels in Pomegranate Juices by High Resolution Mass Spectrometry Approach

2020

Quali-quantitative analyses of anthocyanins and non-anthocyanin phenolic compounds performed with the use of liquid chromatography coupled with high resolution mass spectrometry, were evaluated in juice of pomegranate fruits (&lsquo

0106 biological sciencesHealth (social science)Fruit weightPlant SciencephenolsHealth benefitslcsh:Chemical technology01 natural sciencesHealth Professions (miscellaneous)MicrobiologyArticlechemistry.chemical_compound0404 agricultural biotechnologyAntimicrobial effectUltra High Performance Liquid Chromatography -Orbitrap-Mass Spectrometrylcsh:TP1-1185Food scienceHPLC MSpomegranate juicessolar exposurepolyphenolsSunlightPunica granatumChemistryfungihydrolysable tanninsfood and beverages04 agricultural and veterinary sciences040401 food sciencecarbohydrates (lipids)PolyphenolAnthocyaninflavonoidsUltra High Performance Liquid Chromatography-Orbitrap-Mass Spectrometry010606 plant biology & botanyFood ScienceFoods
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Effect of Seasonal Storage on Single-Stem Bark Extractives of Norway Spruce (Picea abies)

2021

Increasing the net value of forestry side-streams has both ecological as well as economic benefits for emerging biorefining industries. Spruce bark represents one of the nature’s abundant sources of valuable extractives. In this study, the impact of storage on the quality and quantity of Norway spruce (Picea abies) extractives was examined as a function of storage time, environmental conditions and season (i.e., winter or summer). The bark from stored spruce saw logs was extracted with an accelerated solvent extractor (ASE) at 120 °C with hexane and water. The produced extracts were analysed qualitatively and quantitatively by gas chromatography with a flame ionisation detector (GC-FID) and…

0106 biological sciencessuuren erotuskyvyn nestekromatografiahigh-performance liquid chromatography (HPLC)020209 energykaasukromatografiahydrophilic02 engineering and technologyRaw material01 natural sciencescomplex mixturessäilytyschemistry.chemical_compoundlipophilic010608 biotechnology0202 electrical engineering electronic engineering information engineeringLigningas chromatography (GC)Biorefiningbiomassa (teollisuus)CelluloseQK900-989Plant ecologyChemical compositiondegradationbiologypuunkuorispruce barkForestryPicea abiesbiology.organism_classificationluonnonaineetpilaantuminenHorticulturechemistryuuttovisual_artsivutuotteetvisual_art.visual_art_mediumextractionwood extractivesBarkGas chromatographymetsäkuusibiomass storageForests
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